Nacho Taters

January 4, 2018.Reading time 4 minutes.

Morning, noon, or night, these cheesy taters are sure to please.

Tomato Rice

September 12, 2017.Reading time 4 minutes.

Fluffy rice chock full of fresh tomatoes.

Traditional Margaritas

June 6, 2017.Reading time 2 minutes.

Simple, fresh ingredients that would make Margarita herself proud.

Fiesta Pot Pie

December 11, 2016.Reading time 5 minutes.

Raid you pantry to whip up this Mexican-inspired meal

Slow Cooker Carnitas Tacos with Cilantro-Lime Slaw

November 8, 2016.Reading time 6 minutes.

Versatile, shredded pork for an easy taco night at home.

Pico de Gallo

October 9, 2016.Reading time 1 minute.

The ultimate fresh and easy condiment to brighten up any chip or dish.

have you met Mark?

Hi! My name is Mark Seconsky and I’m a self-taught home cook. Like many Midwesterns, I grew up eating a lot of simple, economical, meat and potato type meals that could be infinitely stretched depending on how many mouths there were to feed. But as I’ve grown, learned and dared to experiment, I began to update those recipes with healthier ingredients, global influences and time-saving hacks, all while staying true to my budget-minded beginnings.

So join me and let's start playing with our food again. I hope to make each experience easy on your wallet, easy on your waist and hopefully as enjoyable to cook as it will be to nosh!

cook blog nosh

Tag: Mexican Influenced